Lemon and Herb Tilapia Recipe

Lemon and Herb Tilapia Recipe
Try this nice baked tilapia recipe...!
INGREDIENTS:

* 1 small lemon
* 4 tablespoons butter, softened
* 1 tablespoon fresh chopped parsley
* 3/4 teaspoon salt
* 1/8 teaspoon black pepper
* 1/4 cup chopped green onions, with tops
* 4 tilapia fillets, about 6 ounces each, about 1 1/2 pounds total

INSTRUCTIONS
Preheat oven to 400°. Zest lemon and squeeze 1 tablespoon of juice. In a small bowl, combine the peel and juice with the softened butter, parsley, salt, pepper, and green onions.Butter a 12x8-inch baking dish. Place tilapia fillets in baking dish, folding thinner ends under as necessary. Top tilapia fillets with the butter mixture. Bake fillets for 15 minutes, or until fish tilapia flakes easily with a fork. The baked tilapia recipe is ready,... ! Nice...enjoy it !
Serves 4.